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Lunch Menu

Served From 11 AM to 3 PM

Plates with beans have a choice of black, whole or refried beans.
All combinations are served with rice & whole or refried beans. Enchiladas, tacos, tostadas, chalupas & sopitos are available with choice of ground beef, shredded beef, chicken or cheese. All items must be on the same plate.

  • TORTILLA SOUP $11.00

    With our fresh daily chicken broth with our delicious Mexican rice, fresh avocado, grilled chicken breast pieces, Jack cheese & crunchy tortilla strips on top.

  • TACO SALAD $11.00

    Seasoned ground beef, chicken or picadillo, with lettuce, cheese, guacamole, sour cream, tomato served in a flour shell.

  • LUNCH SIZE SUPER NACHOS $11.00

    Chips, cheese, beans, choice of ground beef or chicken, guacamole, sour cream, tomatoes & onions.

  • LUNCH SIZE QUESADILLA $10.00

    Grilled flour tortilla folded with melted Jack & Cheddar cheese, ground beef or chicken, guacamole, sour cream, tomato & green onions.

  • FAJITA SALAD - LUNCH SIZE $14.00

    Marinated tender strips of fajita style chicken or steak on top of a fresh green salad with avocado, tomato, mushroom, onions, cheese, pico de gallo & dressing.

  • 1 FISH TACO $10.00

    with rice and beans.

  • BURRITO $11.00

    with rice and beans.

  • IXTAPA BURRITO $12.00

    A soft flour tortilla filled with rice, beans and your choice of meat, smothered with cheese and Chile Colorado sauce, then topped with guacamole, sour cream, onions, tomatoes and mild salsa.

  • CHIMICHANGA $11.00

    Filled with choice of chicken or shredded beef & sour cream and guacamole on top. Served with rice and your choice of beans or fresh green salad.

  • DELUXE CHALUPA $11.00

    Giant taco salad made from a folded flour tortilla, served crispy or soft with your choice of beef or chicken. Topped with guacamole & sour cream.

  • CRISPY CHICKEN BURRITO $11.00

    Choice of chicken or picadillo topped with sour cream & guacamole. Served with rice & beans

  • CHILE POBLANO $11.00

    A whole green Chile Poblano battered in egg & baked with Ranchero and Jack Cheese. Cooked in a special sauce. Served with rice, beans and tortillas.

  • BROILED CHICKEN SALAD $12.00

Combinations

  • Uno 9.00
  • Dos 12.00
  • TACO

    A crunchy corn or soft flour tortilla, folded & filled with your favorite filling & topped with lettuce, tomato & cheese.

  • TOSTADA

    A flat, crunchy corn tortilla layered with beans, your choice of filling, lettuce, cheese & tomato.

  • SOPITO

    A thick corn tortilla topped with beans, shredded beef or chicken, lettuce, guacamole, sour cream, pico de gallo & cheese.

  • FLAUTA

    Chicken or shredded beef rolled in a corn or flour tortilla, deep fried & topped with guacamole, sour cream & tomato.

  • CHALUPITA

    An open taco made from folded flour tortilla, crispy or soft, with your choice of beef or chicken. Topped with lettuce, tomato, guacamole & sour cream. A smaller version of an IXTAPA favorite!

  • ENCHILADA

    A baked soft corn tortilla, rolled with your favorite filling & topped with cheese & a mild enchilada sauce.

  • CHILE RELLENO

    A mild green chile wrapped in egg & baked with Jack cheese & a mild sauce.

  • TAMAL

    Corn-based dough steamed in a corn leaf filled with shredded pork. Covered with a red sauce and melted cheese.

  • MINI CHIMI

    Chicken or shredded beef wrapped in a flour tortilla, deep fried & covered with a special sauce, guaca- mole, sour cream & tomatoes. A smaller version of our classic chimichanga.

  • MINI BURRITO

    A scaled-down version of our classic.

Platillos Mexicanos

Lunch sized combination plates served with rice and choice of black. whole or refried beans and tortillas.

  • CARNITAS DE RES $16.00

    Top Sirloin sliced and fried with bell peppers, onions, tomatoes and spices. Served with guacamole.

  • CARNE ASADA $16.00

    Thin sliced top sirloin, broiled, topped with fried onions and tomatoes. Served with guacamole.

  • CAMARONES A LA DIABLA $16.00

    Prawns sautéed in butter, garlic, mushrooms, and a spicy hot red sauce.

  • CARNITAS DE POLLO $16.00

    Boneless chicken, sliced & fried with bell peppers, onions, tomatoes, mushrooms & spices.

  • CHICKEN EN MOLE $16.00

    Boneless chicken sautéed in a delicious sweet & spicy Mexican chocolate sauce.

  • ARROZ CON POLLO $16.00

    Boneless chicken breast, sautéed in a special sauce with mushrooms & onions. Served over a bed of rice.

  • CAMARONES AL MOJO DE AJO $16.00

    Prawns sautéed in butter and garlic sauce with mushrooms and spices. Served with rice, beans and tortillas. Add an optional tomato sauce if preferred.

  • POLLO ASADO $16.00

    Boneless char-broiled chicken breast topped with fried onions and tomatoes.